Articles by: Julie Botnick

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For the Love of Carrots: An Interview with the Chef of the World’s Greatest Restaurant

For the Love of Carrots: An Interview with the Chef of the World’s Greatest Restaurant

René Redzepi is the chef and owner of Noma, a 12-table waterside restaurant in a Copenhagen warehouse. This year and last, Noma was nominated the S. Pellegrino Best Restaurant in the World.
by × November 8, 2011 × 0 comments